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Let's Plan Your Next Event!

Before contacting us please read the following.

In order to supply you with the quickest and most accurate
information, be sure to let us know:

*  The date of your event

*  The approximate number of people expected ( We have a 60

person minimum)  

*  The location of the event.
 ( We currently do NOT service NY)

* Whether or not you'd like the pig only or side dishes as well. If
so which ones from our menu.

MOST questions as well as menus and pricing can be answered
in our FAQ's on our pig roast page.

* Please note that we do not do equipment rentals.*

Saturdays and Sundays in 2024 are now sold out from June through October!  Please remember that we have a 60 person minimum.

Thank you so much!


You can also contact  Chef Dave directly at

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